A
little perk for every palate. This recipe is from a region rich in
tradition and good taste, by the
coffee with the same
name… New England Coffee.
Brew some extra
strength coffee by placing 1-cup of ground coffee to the brewer basket.
We recommend New England Coffee's
Breakfast Blend ™ Or
try your favorite New England Coffee Blend that suits your Java taste.
Dissolve 2/3 -cup of Brown Sugar in 1 -cup of the brewed extra strong
coffee; mix with the 2/3 -cup heavy cream and 3 cups of milk. Chill.
Beat egg yokes rapidly with a whip for about a minute. Then slowly
mix into the Chilled 1-cup of coffee of heavy cream and milk mixture.
Beat egg whites until nice and firm. Fold into the chilled egg-yolk
mixture. Pour into punch bowl.
Optional:
Sprinkle with nutmeg. Add the 2/3-cup Spiced Dark Rum or 1 2/3-tsp vanilla extract
for flavor. Mix before serving. |
